Red rice bran powder the  outer layer of the rice grain (bran) and the oil made from the bran are used for medicine. Rice bran is used for treating diabetes, high blood pressure, high cholesterol, alcoholism, obesity, and AIDS. It is used for preventing stomach and colon cancer; for preventing heart and blood vessel (cardiovascular) disease, strengthening the immune system, increasing energy and improving athletic performance for improving liver function and as an antioxidant. Some people apply rice bran directly to the skin for an allergic skin rash called eczema. Rice bran contains a good balance of B vitamins, vitamin E, minerals, dietary fiber and other nutrients. You can also eat it together with yoghurt, milk and sugar, as a cereal. However, if you wish to eat raw rice bran without cooking it, please keep it in the refrigerator and consume it within a week.

Mint powder is Rich in Nutrients. May Improve Irritable Bowel Syndrome .May Help Relieve Indigestion. Could Improve Brain Function. May Decrease Breastfeeding Pain. Subjectively Improves Cold Symptoms May Mask Bad Breath. Easy to Add to Your Diet Mint powder can be used on cooked dishes such as dal and curries. As heat diminishes their flavor quickly, mint powders are often used raw or added to the dish right before serving. In Indian and Central Asian recipes, mint powders can be used to make cool refreshing drinks like mintade or jaljeera

It’s helps reduce build-up of excess skin cells, impurities and excess oil, allowing skin to breathe. Promotes collagen production, improves skin tone and reduces the appearance of large pores. Boosts the skin’s natural repair process to replace damaged skin cells with new and healthy cells. Ideal for dull, aging skin, oiliness, dryness and dehydration. Fights against sun and environmental damage, acne scars, white heads, black heads, hyperpigmentation, loss of firmness, crow’s feet, lines and wrinkles.